How to Make Super Quick Homemade Coconut rice, avocado salad and fried goat meat

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Favorite Coconut rice, avocado salad and fried goat meat. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut rice, avocado salad and fried goat meat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut rice, avocado salad and fried goat meat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut rice, avocado salad and fried goat meat is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut rice, avocado salad and fried goat meat estimated approx 50mins.

To begin with this particular recipe, we must prepare a few components. You can have Coconut rice, avocado salad and fried goat meat using 18 ingredients and 6 steps. Here is how you can achieve that.

Coconut rice is one meal I love to make because of the coconuty flavour.

Ingredients and spices that need to be Take to make Coconut rice, avocado salad and fried goat meat:

1. 600 g long grain white Rice
2. 400 ml Coconut Milk
3. 500 ml Chicken stock
4. 100 g cleaned Shrimps/beef/liver(optional)
5. 2 large Carrots
6. 1 handful/50g Green Peas or Runner Beans
7. 1 large Green bell pepper
8. 1 handful/ 50g Sweet corn
9. 1 large Red bell pepper
10. 1 large Onion bulb
11. 2-3 tablespoonful Curry Powder
12. 1 1/2 teaspoonful Garlic Powder
13. 1/2 tablespoonful Black or white pepper (optional)
14. 1/2 tablespoonful grounded crayfish
15. 1/2 teaspoon ginger powder/ grated ginger(optional)
16. 2 Cooking spoonful coconut Oil
17. 2-3 stock cube/seasoning cube
18. Salt (to taste)

Instructions to make to make Coconut rice, avocado salad and fried goat meat

1. The first step is to prepare the ingredients for the coconut fried rice. If you don't have chicken stock, You can also use plain water, but you'll have to add extra seasoning to make the coconut fried rice as tasty as when stock is used.
2. Parboil the rice place in a sieve to drain out excess water. Tip: Parboiling helps to reduce the starchy content of the rice which makes the grains to clump together when cooking If you are ''anti-parboiling'', no problem, but I strongly advice this when making coconut fried rice because the oil from the coconut milk tends to clump the rice and makes it sticky
3. Pour the chicken stock and coconut milk into a large pot and bring to a boil. As the mixture starts to boil, add 1 seasoning cube(stock cube), 2 tablespoons curry powder, 1 teaspoon garlic powder, half of the diced onions and salt to taste. Mix well and add the parboiled rice. Leave to cook on medium heat.level as the rice, so that it dries up completely when the rice is done. If you don't have stock, double the seasoning you'll be using and use water and coconut milk
4. When the rice is starts to bubble, place the cleaned shrimps on top of the rice and leave to cook until the rice is done. Mix well, open the pot and leave the rice to cool a bit. Now heat up the oil; add the diced carrots, sweet corn, peas, red&green bell pepper and diced liver/meat(if using); then add the white/black pepper, ginger, and the remaining garlic, curry &seasoning cube to taste, stir fry for 1 min then add all the veggies into the pot of coconut rice and mix togeth
5. After which your coconut rice is ready.
6. Note* if you want a very strong coconuty flavour add 2 to 4 cup of coconut oil to be use when stir frying the veggies.

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So that's going to wrap it up with this special food Steps to Make Perfect Coconut rice, avocado salad and fried goat meat. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!