Recipe of Speedy Goat Cheese and Veggie Stuffed Pizza

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Ultimate Goat Cheese and Veggie Stuffed Pizza . One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Goat Cheese and Veggie Stuffed Pizza , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Goat Cheese and Veggie Stuffed Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Goat Cheese and Veggie Stuffed Pizza is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Goat Cheese and Veggie Stuffed Pizza estimated approx 120 mins.

To begin with this recipe, we have to prepare a few components. You can have Goat Cheese and Veggie Stuffed Pizza using 14 ingredients and 8 steps. Here is how you cook it.

My friend and I were experimenting with pizza dough and tried out a kind of "pseudo" calzone by sandwiching the ingredients between two layers of crust. Think of it as a pizza sandwich or a layered pizza cake :P

Ingredients and spices that need to be Take to make Goat Cheese and Veggie Stuffed Pizza :

1. **Dough**
2. 4 cups all-purpose flour
3. 1 package active dry yeast (1 1/4 tsp)
4. 3 Tbsp olive oil
5. 2 tsp salt
6. 1 1/4 cup luke-warm water
7. **Stuffing**
8. 1 small chunk (about 4 oz - 6 oz) Humboldt Fog goat cheese or other mild, creamy cheese
9. 1 small chunk (about 4 oz - 6 oz) Manchego cheese or other mild sheep milk cheese
10. 1/2 red bell pepper
11. 1/4 cup black or kalamata olives, sliced
12. 1 handful fresh spinach
13. Fresh chives
14. Truffle oil (or sub. olive oil)

Steps to make to make Goat Cheese and Veggie Stuffed Pizza

1. Mix the dough ingredients together in a large bowl, adding the water a little bit at a time until the dough is just wet enough that you can form it into a ball. Add more water if too crumbly or more flour if it seems way to sticky to handle.
2. Remove dough from bowl and knead on a lightly floured surface for 10-15 minutes until smooth and elastic.
3. Return the dough to bowl, cover with plastic wrap or a warm, moist towel and let rise in a warm place for 60-90 minutes - or until about doubled in size.
4. When the dough has risen, preheat oven to 500°F/260°C. Divide the dough into two equal parts. Roll one part out into a 10-12 inch round piece and place on a oiled baking sheet or one lined with parchment paper.
5. Slice the cheese thinly and distribute evenly over the bottom layer of pizza. Slice slice the olives and bell pepper and distribute over the cheese. Sprinkle with chives and torn up spinach.
6. Roll out the other piece of dough into the same size as the pizza and lay over top the toppings. Drizzle with truffle oil or olive oil and sprinkle with more chives.
7. Bake in the 500°F/260°C oven for about 15 minutes or until top crusts starts turns golden brown. Keep an eye on it after 10 minutes in case it starts to brown earlier!
8. Pull out of the oven, drizzle with more oil and slice up!

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So that is going to wrap this up for this exceptional food Recipe of Quick Goat Cheese and Veggie Stuffed Pizza . Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!