How to Make Super Quick Homemade Watercress, Prosciutto, and Goat Cheese Fettuccini

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Make Speedy Watercress, Prosciutto, and Goat Cheese Fettuccini. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Watercress, Prosciutto, and Goat Cheese Fettuccini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watercress, Prosciutto, and Goat Cheese Fettuccini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Watercress, Prosciutto, and Goat Cheese Fettuccini using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Watercress, Prosciutto, and Goat Cheese Fettuccini:

1. 4 pkgs Birds Eye frozen veggie pasta fettuccini alfredo
2. 1 tsp olive oil
3. 4 oz prosciutto, chopped
4. 1/2 tsp crushed red pepper
5. 4 oz goat cheese, divided
6. 1 tbsp grated lemon rind
7. 1 bag (about 4 cups) watercress

Instructions to make to make Watercress, Prosciutto, and Goat Cheese Fettuccini

1. Cook pasta in Dutch oven according to stove top directions.
2. Heat large skillet over medium heat, add oil and swirl to coat. Add prosciutto and cook until browned, about 4 minutes. Remove prosciutto from pan with slotted spoon and drain on paper towels.
3. Add red pepper to drippings in pan, cook 1 minute stirring constantly. Add 1 cup warm water and bring to boil. Add 3 oz goat cheese and cook for about 3 minutes, stirring until smooth. Stir in grated lemon rind.
4. Add watercress to Dutch oven. Pour skillet sauce over watercress and fettuccini, and gently stir to mix.
5. Divide pasta into 4 bowls, top each with prosciutto and remaining goat cheese.

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So that's going to wrap it up with this special food Recipe of Ultimate Watercress, Prosciutto, and Goat Cheese Fettuccini. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!