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Recipe of Favorite Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Ultimate Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction using 14 ingredients and 6 steps. Here is how you can achieve that.

My husband took me to a Greek restaurant for my birthday. We had this for an appetizer and it was delicious. I had to make it. Enjoy. 😋

Ingredients and spices that need to be Take to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction:

  1. 1 (28 oz) can Whole tomatoes
  2. 8 garlic cloves, minced
  3. 2 Tbsp olive oil
  4. 1/4 cup red wine
  5. Pinch red pepper flakes
  6. to taste Salt & pepper
  7. 1 (10.5 oz) roll of goat cheese
  8. 1/2 cup a/p flour
  9. 1 egg, scrambled
  10. 3/4 cup panko bread crumbs
  11. 1 tsp Greek seasoning
  12. Oil for frying
  13. 1 baguette loaf, sliced
  14. 3 Tbsp butter

Steps to make to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

  1. Add the 2 Tbsp olive oil to sauce pan and heat over medium heat. Add garlic and sauté 1 minute. Add tomatoes, squishing tomatoes into the pan. Add salt & pepper to taste. Simmer for 20 to 30 minutes. The longer you simmer the thicker the sauce.
  2. While sauce is simmering prepare the Goat Cheese. Slice into 16 1/4" slices.
  3. Prepare the flour, egg and panko w/Greek seasoning bowls to dip the Goat Cheese slices. Dip in flour, then egg then panko crumbs. Place on sheet pan with parchment paper. Place in freezer to set coating for @ 20 minutes.
  4. Heat oil in skillet to 350. Place 5 or 6 pieces in pan to fry. When golden turn over. When golden remove and drain on paper towels.
  5. Preheat oven 350. Butter bread slices. Place on baking sheet and toast for 7-8 minutes or until crispy.
  6. Dish up sauce, Goat Cheese and crostini. Enjoy.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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