Recipe of Super Quick Homemade Baked Apples with Goat Cheese, Honey, and Mint

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Baked Apples with Goat Cheese, Honey, and Mint. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Apples with Goat Cheese, Honey, and Mint, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Apples with Goat Cheese, Honey, and Mint delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Apples with Goat Cheese, Honey, and Mint is 4 (dessert sized portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Apples with Goat Cheese, Honey, and Mint estimated approx 45 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Baked Apples with Goat Cheese, Honey, and Mint using 6 ingredients and 3 steps. Here is how you cook it.

This was quite a discovery! We usually make this dessert with a splash of brandy, but had run out. Then we saw a half-forgotten bottle of green cre`me-de-menthe... It seemed like a crazy idea at first. But it worked! Brandy has been definitely replaced in this recipe... If you're making this for your kids and/or want an alcohol-free version, substitute the cre`me-de-menthe with 1 tbsp of peppermint extract.

Ingredients and spices that need to be Prepare to make Baked Apples with Goat Cheese, Honey, and Mint:

1. 3 golden delicious apples, cored & cut in small cubes
2. to taste powdered cinnamon
3. 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
4. 7 oz goat cheese
5. 3 tbsp honey
6. to taste toasted sunflower seeds

Instructions to make to make Baked Apples with Goat Cheese, Honey, and Mint

1. Preheat the oven to 410°F. In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top.

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