Step-by-Step Guide to Prepare Super Quick Homemade Aatu Moolai Masala or Goat Brain Masala

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Many things affect the quality of taste from Aatu Moolai Masala or Goat Brain Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aatu Moolai Masala or Goat Brain Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Aatu Moolai Masala or Goat Brain Masala using 13 ingredients and 9 steps. Here is how you can achieve it.

Its an authentic south Indian delicacy. Goat brain is rich in Iron and protein. This simple and tasty brain masala goes well with sambar rice, rasam rice and with plain rice too.

Ingredients and spices that need to be Prepare to make Aatu Moolai Masala or Goat Brain Masala:

1. 2 Whole goat Brain
2. 1 Onion
3. 1 Tomato
4. 1 tbsp Ginger garlic paste
5. 1 tsp Red chilli Powder
6. 1 tsp Coriander powder
7. 1 tsp Garam masala
8. 1 tsp Turmeric Powder
9. 1 tsp Cumin seeds
10. 2 tbsp Sesame oil
11. to taste Salt
12. 1 Spring Curry leaves
13. 3 tsp Chopped coriander leaved

Instructions to make to make Aatu Moolai Masala or Goat Brain Masala

1. Place the brains in a boiling pot and boil the brain with salt and turmeric power for 5minutes.
2. Let it cool. Using a strainer separate the brain and water. keep the water safe.
3. Cut the brains into small pieces and keep aside.
4. Heat oil in a pan, add in the cumin seeds, curry leaves, chopped onion and salt. Saute till the onion changes colour.
5. Now add in the ginger garlic paste. Saute till the raw smell leaves.
6. Further add in the chopped tomatoes, red chilli powder, coriander powder and garam masala. Saute for a minute.
7. Now pour the strained water and cook till the tomatoes are mushy.
8. After the masala cooked well and turned mushy, add in the brain pieces. Gently mix the brain pieces with the masala.
9. Finally add some chopped coriander leaves and curry leaves. Moolai masala is ready to serve.

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So that is going to wrap it up with this exceptional food How to Make Perfect Aatu Moolai Masala or Goat Brain Masala. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!