Easiest Way to Make Any-night-of-the-week Plantain Porridge with Goat meat

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Homemade Plantain Porridge with Goat meat. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Plantain Porridge with Goat meat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plantain Porridge with Goat meat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Plantain Porridge with Goat meat using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Plantain Porridge with Goat meat:

1. 6 pieces goat meat, cut into smaller bits
2. 4 medium size plantain diced
3. 4 Habanero pepper grated
4. 1 medium onion chopped
5. Wh
6. cube Knorr
7. Salt
8. Sweet pepper
9. Oil
10. Crayfish
11. Lettuce
12. Dry Ginger

Steps to make to make Plantain Porridge with Goat meat

1. Wash, goat meat and season with salt n Knorr with Knorr and Marinate for 30minutes.
2. Put on cooker, and cook on low eat till tender and water dries of.
3. Add grated pepper,oil n stir, then add chopped plantain.
4. After 5 minutes, add crayfish n sweet pepper and ginger.let it cook for another 7 minutes.
5. Served, garnished with lettuce leaves.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Ultimate Plantain Porridge with Goat meat. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!