Easiest Way to Make Perfect Ukodo(Yam and goat meat peppersoup)

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Ukodo(Yam and goat meat peppersoup). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ukodo(Yam and goat meat peppersoup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ukodo(Yam and goat meat peppersoup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Ukodo(Yam and goat meat peppersoup) using 7 ingredients and 2 steps. Here is how you can achieve that.
So my phone dropped inside water trying to get the perfect picture,i lost all the preparation method pictures i took🙁 finally took this with my sister's phone. About this meal is very special i had to prepare it for easter.#easterdinner#
Ingredients and spices that need to be Prepare to make Ukodo(Yam and goat meat peppersoup):
- 1 live goat
- 2 large onion bulbs
- Dry pepper(to your taste)
- 1 large tuber of yam
- leaves Scent
- Special peppersoup spice(secret ingredients)
- to taste Salt
Instructions to make to make Ukodo(Yam and goat meat peppersoup)
- Wash your already butchered and cut meat. Pour in a pot, add your diced onion, pepper,season cubes, salt and pepper soup spices. Mix everything together with your hand and place on fire. Allow to cook for about 15mins and add more water. Peel your yam and slice in small portions. Pour into the boiling meat and leave
- To cook till its done.Taste to adjust seasons and then lastly add your scent leaves and stir together.Your Ukodo is done.
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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Ukodo(Yam and goat meat peppersoup). Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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