Easiest Way to Prepare Perfect Unripe plantain porridge with goat meat 🖤

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Unripe plantain porridge with goat meat 🖤. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Unripe plantain porridge with goat meat 🖤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Unripe plantain porridge with goat meat 🖤 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Unripe plantain porridge with goat meat 🖤 is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Unripe plantain porridge with goat meat 🖤 estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Unripe plantain porridge with goat meat 🖤 using 10 ingredients and 8 steps. Here is how you can achieve it.

Plantain makes me happy, in whatever form it comes in (mostly gizdodo😁). I used half ripe plantain though, because I forgot to cut it from the stem and put it in the fridge so it got ripe overnight😥. It was a win win for me though, but not my mum😂😂🙄. Please try it out and let me know what you think🖤

Ingredients and spices that need to be Get to make Unripe plantain porridge with goat meat 🖤:

1. 12 fingers of unripe plantain
2. 1/2 kilo of goat meat
3. Goat meat broth
4. Basil leaves (scent leaves)
5. 1 cup cray fish
6. 2 large onions
7. Black/red pepper
8. 2 tbsp vegetable oil
9. 4 cubes Maggi star
10. Salt

Steps to make to make Unripe plantain porridge with goat meat 🖤

1. Peel plantains and wash them, scrape the back of the peeled plantains inside the pot,and slice diagonally from the middle. The scrapes serve as a thickening agent for the porridge.
2. Combine the sliced plantains, crayfish, sliced onions, pepper, Goat meat and broth into the pot
3. Add water and vegetable oil. Set to cook. Make sure the water added doesn't exceed the level of the plantain mix.
4. Add Maggi star seasoning and salt to taste.
5. When the plantains are cooked (not too soft), Add the basil leaves.
6. Stir and leave in the pot for one minute.
7. 🖤🖤🖤enjoy
8. These are the basil leaves

While that is by no means the end all be all guide to cooking quick and easy lunches it is great food for thought. The expectation is that this will get your creative juices flowing so that you can prepare excellent lunches for your family without having to accomplish too much heavy cooking through the approach.

So that is going to wrap this up with this exceptional food How to Make Award-winning Unripe plantain porridge with goat meat 🖤. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!