Step-by-Step Guide to Make Homemade Wet Fried Goat Meat

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, How to Make Speedy Wet Fried Goat Meat. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Wet Fried Goat Meat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wet Fried Goat Meat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Wet Fried Goat Meat is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Wet Fried Goat Meat estimated approx 45 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Wet Fried Goat Meat using 9 ingredients and 6 steps. Here is how you can achieve that.
This my way of cooking goat when I am alone in the house and I don't want to use so much time.
Ingredients and spices that need to be Prepare to make Wet Fried Goat Meat:
- 300 g goat meat
- 2 tomatoes
- 1 little grated carrots
- 1 hoho
- 1 onion
- 1 pinch salt
- 1 beef cube
- 1 little chilli
- 3 TBS cooking oil
Steps to make to make Wet Fried Goat Meat
- Chop the goat meat and boil till tender.
- Drain all the water and add chopped tomatoes, onions hoho, grated carrots and onions.
- Cover to cook till all is well mixed.
- Add salt and beef cube.
- Then add cooking oil and cook for further 5 mins.
- Serve with Ugali
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So that is going to wrap it up for this special food Steps to Prepare Perfect Wet Fried Goat Meat. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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