Step-by-Step Guide to Make Super Quick Homemade Boiled rice with goat meat peppersoup and watermelon juice

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, How to Prepare Quick Boiled rice with goat meat peppersoup and watermelon juice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Boiled rice with goat meat peppersoup and watermelon juice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled rice with goat meat peppersoup and watermelon juice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boiled rice with goat meat peppersoup and watermelon juice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Boiled rice with goat meat peppersoup and watermelon juice using 11 ingredients and 6 steps. Here is how you can achieve it.

The hot weather didnt stop me drom mking this meal.we really enjoyed it.

Ingredients and spices that need to be Prepare to make Boiled rice with goat meat peppersoup and watermelon juice:

1. 1/2 medium sized Watermelon
2. 1 slice cucumber
3. 2 cups rice
4. Salt
5. 3 cubes Knorr
6. 1/2 kg Goat meat
7. leaves Uzazi
8. 1 tablespoon Camerooun black pepper
9. 1 tablespoon Pepper soup spice
10. 1/2 kg cow meat
11. Onion

Instructions to make to make Boiled rice with goat meat peppersoup and watermelon juice

1. Parboil the rice for 10minutes,wash it and boil water again then pour the rice to boil.add salt to taste and bring it down onces the rice is done.
2. Boil the meat with salt,maggi and onion with a cup of water till the water drys up.then pour in 2 more cups of water.
3. Put salt,maggi cubes,camerooun black pepper,peppersoup spice and boil for 15minutes.
4. Cut then wash the uziza leaves,pour inside the pot boil for another 2minutes.stir and viola is ready.
5. Cut the watermelon pour inside blender and blend.(dont add water)
6. Serve with the cucumber

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Ultimate Boiled rice with goat meat peppersoup and watermelon juice. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!