Steps to Make Homemade Fried Goat meat served with greens and ugali

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Super Quick Homemade Fried Goat meat served with greens and ugali. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried Goat meat served with greens and ugali, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Goat meat served with greens and ugali delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Goat meat served with greens and ugali is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Goat meat served with greens and ugali estimated approx 25 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Fried Goat meat served with greens and ugali using 7 ingredients and 8 steps. Here is how you can achieve it.

My family loves meat so I made this specially forthem and because we dont like processed spices ,I use the natural ones. I love it when after cooking the natural aroma of a goat meat is retained.

Ingredients and spices that need to be Get to make Fried Goat meat served with greens and ugali:

1. 1/4 meat
2. 3 ripe tomatoes
3. 1 ball onion
4. 1/4 piece capsicum
5. 3 , tbs cooking oil
6. 1/2 hand full of dania
7. 2 mugs of water

Steps to make to make Fried Goat meat served with greens and ugali

1. Cut the meat into small pieces then wash in clean water.
2. Put the meat in a clean sufuria,put on fire and allow to dry then add two mugs of water to boil.
3. Add 1/2 table spoon of salt and cover to boil until the water dries.
4. Once the water has dried add oil, stir and allow to dry for about 2 mins
5. Add onions and capsicum then stir
6. Add tomatoes and salt then cover for few seconds
7. Uncover then stir. Add dania then fry for 2 mins.
8. Remove from fire then serve with already prepared greens and ugali.

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So that is going to wrap this up with this exceptional food Simple Way to Make Speedy Fried Goat meat served with greens and ugali. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!